Feb 06, 2026
Could Triploid Kelp Cultivars Expand Seaweed Farming in the Face of Climate Change?
To give kelp a chance against climate change, a research team led by Professor Tifeng Shan of the Institute of Oceanology, Chinese Academy of Sciences (IOCAS) in Qingdao, has developed a new method for breeding triploid kelp cultivars. Hopes are high that the method will help accelerate the development of hardier, faster-growing kelp strains that can better withstand warming oceans, ultimately supporting marine ecosystems, and improving food and carbon sequestration potential in a changing climate.
Climate;Sustainable Development